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A New Way To Discover Books
Shepherd.com intends to give readers a new way to discover books.
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Steamed and Steamy: The eBook Six Years in the Making!
Perhaps you know about my little cookbook, Steamed and Steamy: Recipes from the Steampunk World of Industralia, published as a paperback in 2016. Almost immediately people started asking me when the eBook would…
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Werks from the Iron Road releases Werk-Books Version 3.0
Werks from the Iron Road, a webstore and design house based in the virtual world of Second Life, has announced the arrival of Werk-Books Book Scripts Package, version 3.0, to its Second Life…
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Book Review: Crudrat
This charmer of a story highlights relationships between lifeforms, first and foremost. It's a YA story filled with intimate bonds that aren't romantic, family dynamics that are both adversarial and caring, and even…
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Book Review: The Trials and Tribulations of Miss Tilney
Our intrepid Miss Tilney definitely endures trials and tribulations, which have been heaped upon her by her own choice.
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Book Review: Two Poems by Peter Okonkwo
I enjoy poetry of all sorts, whether it’s cheesy limericks, genteel sonnets of love, harsh dystopian viewpoints, odes to nature, and more. In the category of ‘more’ is the work of Peter Okonkwo.…
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Book Review: Blown Away
Blown Away by Holly Day My rating: 3 of 5 stars Espen is the closest you can get to being a big cuddly teddy bear. He loves his creature comforts (and yes, I…
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Book Review: Modern Asian Baking at Home
Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mooncakes, Mochi, and More; Inspired by the Subtle Asian Baking Community by Kat Lieu My rating: 5 of 5 stars…
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Book Review: The Fulton Fish Market: A History
Years ago, when I lived in New Jersey, I'd take weekend trips into 'The City' to explore its nooks and crannies. When I mentioned to a friend that I'm always interested in a…
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Book Review: Smorgasbowl
We quickly learned to love bowl dinners, but they've been limited to spaghetti, chili with cheese, and the occasional homemade ramen vegetable soup. But that's about to change.
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Book Review: All Dressed Up
All Dressed Up by Jilly Gagnon My rating: 3 of 5 stars I’m a huge fan of murder mysteries, and have been ever since discovering the Nancy Drew mystery series in grade school.…
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Book Review: Dare vs the Doll
This very short story is sassy, weird and oddly cute. The dialog is giggle-worthy sass, and the situation is so far removed from the realm of possibility that you just can't help but…
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Book Review: Real Sugar is Hard to Find
Real Sugar is Hard to Find by Sim Kern My rating: 5 of 5 stars It’s always a good day when I add a new author to my ‘favorite writer’s’ list. Sim Kern’s…
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Book Review: Atlantis Solved
The author made a really good case for having found Atlantis. He really did.
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Book Review: Gone But Not Furgotten
I cannot, and never will, resist a book that celebrates cats! I pounced like a kitten on Gone but Not Furgotten.
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Book Review: Deuces are Wild (Aces High, Jokers Wild Book 6)
If you've been following along since book one, The Hands We’re Given, by now you've probably come to think of Base 1407's Wild Cards team as friends, or perhaps they've become your fictional…
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Book Review: Cricut: 11 Books in 1
When an instructional book does exactly what it says on the tin (thanks for that cliché, England), I have to rate it five stars.
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Book Review: A History of Herbalism
By the time I finished reading the title, "A History of Herbalism: Cure, Cook and Conjure", I was already clicking my mouse to grab this book, which I did *not* set aside to…
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Book Review: The History of the Computer
While I enjoy the illustration style and find it engaging in a way that will help readers feel comfortable with the learning process, I have concerns about the book's content.
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Book Review: Spanish Cooking for Beginners
I was curious about this cookbook since I don't have a lot of experience with cooking Spanish food. But is this book really for beginners? Read on...
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Book Review: Everyday French Cooking
Jacques Pepin taught me long ago that French cooking doesn't have to be difficult or complicated. Fresh, wholesome ingredients are the main requirement, along with a sense of adventure. A sense of humor…
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Book Review: Butts: A Backstory
Butts: A Backstory by Heather Radke My rating: 5 of 5 stars I’ll admit that my inner child gleefully jumped on this book, but after that kid got over giggling at the peachy…
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Book Review: Sustainable Kitchen
I recommend this cookbook or anyone who's looking for practical ways to live a more eco-friendly lifestyle. Home gardeners will love the recipes, kids can have fun making ecobricks, and new cooks can…
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Book Review: Cook As You Are
Cook as You Are: Recipes for Real Life, Hungry Cooks, and Messy Kitchens: A Cookbook by Ruby Tandoh My rating: 5 of 5 stars I think by now we all know that cookbooks…
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Book Review: Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook
Supposedly, a 1st Century Roman foodie named Apicius was the first to say, "We eat first with our eyes." From Mi Cocina's dazzling cover to the eye-popping, palate-tempting photographs strewn liberally throughout the…
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Book Review: The Professor Wore Prussian Blue
It's hard to believe we've come to the end of this wild and twisty Victorianish-steampunky adventure, following along with Freddie and Daisy Linden and their friends as they searched for their missing father,…
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Book Review: Hard Times
Finishing this book is a great example of "Hard Times". I started it just before Halloween, 2021, and just finished it last night.
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Book Review: The Beginner’s Guide to Candy Making
The Beginner’s Guide to Candy Making: Simple and Sweet Recipes for Chocolates, Caramels, Lollypops, Gummies, and More by Elizabeth LaBau My rating: 5 of 5 stars To misuse an old cliché, “If you…
- Black Authors, Book Reviews, Coming of Age, Historical Fiction, Realist Fiction, Womens Literature, Young Adult
Book Review: Flygirl
I expected to like this book, as it deals with topics dear to my heart. I enjoy learning more about the lives of those who experienced World War II, and as a woman,…
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Book Review: Authors, Steal This Book: 67 Business Ideas for the Writers of the Future
This needs to be a living, adaptable document, not a static, frozen-in-time book.
