A License to Quill

Fiction Writer ~ Editor For Hire

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  • Living Simply
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  • Home
    • How To Contact Me
    • My Author Site – The Brassbright Chronicle
    • Privacy Policy
  • Reviews
    • Book Review Submission Guide
  • The Little Red Pen Fiction Editing
    • About The Little Red Pen
    • Fiction Editing Services and Rates
    • Second Life Editing Services
    • Which Came First? The Chicken or the Pen?
    • Editing Inquiries
  • Living Simply
  • CowTown Cooking
  • Favorite Places

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  • Reviews

    There’s No Ham in Hamburgers

    Lori Alden Holuta / January 21, 2021 / 0 Comments

    There’s No Ham in Hamburgers: Facts and Folklore About Our Favorite Foods by Kim Zachman My rating: 5 of 5 stars What a fun book! Young readers will gobble up lots of surprising…

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  • Reviews

    Antoni: Let’s Do Dinner

    Lori Alden Holuta / January 16, 2021 / 0 Comments

    Antoni: Let’s Do Dinner by Antoni Porowski My rating: 5 of 5 stars As a longtime fan of Antoni Porowski’s uplifting foodie advice on the Queer Eye television series, I knew right away…

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  • Reviews

    Old Man’s War

    Lori Alden Holuta / January 15, 2021 / 0 Comments

    Old Man’s War by John Scalzi My rating: 5 of 5 stars I used to read a lot more science fiction than I do these days. I keep nudging book recommendations aside, telling…

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  • Reviews

    Book Title Generator

    Lori Alden Holuta / January 15, 2021 / 0 Comments

    Book Title Generator: A Proven System in Naming Your Book by Scott Lorenz My rating: 5 of 5 stars I had low expectations for this book, but it exceeded all of them. Just…

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  • Reviews

    The Preserving Answer Book

    Lori Alden Holuta / January 11, 2021 / 0 Comments

    The Preserving Answer Book: Expert Tips, Techniques, and Best Methods for Preserving All Your Favorite Foods by Sherri Brooks Vinton My rating: 3 of 5 stars The Preserving Answer Book isn’t just for…

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  • Reviews

    Gardening to Eat

    Lori Alden Holuta / January 4, 2021 / 0 Comments

    Gardening to Eat: Connecting People and Plants by Becky Dickinson My rating: 5 of 5 stars Gardening to Eat is a charming, informative book. It starts by teaching us about various types of…

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